Ashwini's Kitchen Unbox recipes

JEERA COOKIES These are sweet and salty cookies, nice to have at a tea time... the taste of jeera is mouth watering... try it and taste it... Ingredients Maida - 200gms Cumin - 1tbsp crushed Egg - 1 egg yolk ( for eggless replace egg yolk with 15 ml of milk) salt - 1 tsp Sugar - 80 gms powdered Butter - 100 gms Green Chilli - 1 finely chopped Procedure Preheat Oven to 180 C and bake for 12-14 mins In a bowl mix butter, sugar, salt, egg/milk, crushed cumin seeds, green chilli and mix well. Now add maida to the above mixture. Knead to a soft dough. Roll out into a circle, give the shape as you like and bake in the oven. Store the cookies in air tight containers.

CHEESY PASTA Everyone loves cheese... Mouth watering....Enjoy delicious and cheesy pasta... anytime anywhere.... This is the simple cheesy pasta I have made, in this olives or any italian herbs can also be added... Serves - 2 Cooking Time - 20 mins Ingredients Pasta - Macoroni/ Fusilli/ Penne - 200 gms Carrot - 1/4 chopped Beans - 1/4 chopped White sauce - 1 1/2 cups Garlic - 2 cloves chopped Olive Oil - 2 tsp salt as per taste Preparation Of White sauce Milk - 2 cups Parmesan Cheese - 1/2 cup grated Any Processed cheese - 1 cube grated (I used Amul cheese) Red chilli flakes Procedure For White sauce,Heat milk in a pan bring to boil, now add both the cheeses, red chilli flakes mix well until mixture thickens.  Boil Pasta as per instructions given on the packet. Heat Olive oil, and add garlic saute. Now add carrot and beans saute for a minute. Now add white sauce and pasta, mix well, saute for a minute and serve immediately. Follow us on :  http