DRY FRUIT VANILLA COOKIES

Cooking Time - 30 minutes

Ingredients

Maida - 1 1/2 cups
Powdered sugar - 3/4 th cup
Butter - 2 tbsp
Vanilla essence - 1/2 tsp
Egg - 1
Dry fruits coarse mixture - 1 cup

 Raisins - 2 tbsp

Procedure

• Prehaet oven to 180 degrees
• In a bowl add butter mix well.
• Add powdered sugar and mix well.
• Now add egg and vanilla essence mix well.
• Add maida, and make a soft dough.
• Make small round balls and coat with dry fruits mixture.
• Press and make a small hole with raisins, so that raisins will sit in the dough...
• Bake for 13 - 15 minutes in a preheated oven. cool and serve 

Note: 

Butter and eggs should be at room temperature.

Store the cookies in air tight container.