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DRY FRUIT VANILLA COOKIES

Cooking Time - 30 minutes

Ingredients

Maida - 1 1/2 cups
Powdered sugar - 3/4 th cup
Butter - 2 tbsp
Vanilla essence - 1/2 tsp
Egg - 1
Dry fruits coarse mixture - 1 cup
 Raisins - 2 tbsp

Procedure

  • Prehaet oven to 180 degrees
  • In a bowl add butter mix well.
  • Add powdered sugar and mix well.
  • Now add egg and vanilla essence mix well.
  • Add maida, and make a soft dough.
  • Make small round balls and coat with dry fruits mixture.
  • Press and make a small hole with raisins, so that raisins will sit in the dough...
  • Bake for 13 - 15 minutes in a preheated oven. cool and serve 
Note: 
Butter and eggs should be at room temperature.
Store the cookies in air tight container.

 



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