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RAW MANGO CHUTNEY

Cooking time - 10 minutes

Ingredients
Raw mango (grated) - 1 no
Ginger Paste - 1 tbsp
Garlic paste - 1 tbsp
Green Chilies - 3
Salt to taste
Ghee - 2 tbsp
Mustard - 1/2 tsp
Curry leaves - 2 tbsp
Raisins - 2 tbsp

Preparation method:

  • Grind grated mango, ginger - garlic paste, green chillies with salt.
  • Heat ghee in a pan, add mustard and curry leaves saute for a minute.
  • Add raisins, pour over the grounded mango chutney mix well and serve.

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